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We offer our sincere gratitude to our 2024 Friends of the OBFM

for your generous support of our market programs.  Our success is enhanced by your contributions to our efforts.

Market Fans: please click the link to view our 2024 Friends of the OBFM and offer them your patronage as a "Thank You"  to our community.

If you are interested in becoming a Friend of the OBFM, we are happy to accept new sponsors at any time.

Our Mission:

To educate, inform, and engage the public in making healthy lifestyle choices concerning fresh food, sustainable environmental and agricultural practices, improved personal health, wellness and happiness, and the value of shopping local, all accomplished in an informal learning setting which values interactions and shared relationships among members of the community.

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Ciao, market fans! 

It’s Farm to Table Dinner time again and we have a fantastic evening of food, drink, entertainment, and

fellowship lined up for you!

This very special event will be held on Thursday evening, May 23rd, on the beautiful Harborside deck on Front Street in downtown Beaufort.  Doors will open at 5:20 for socializing, drinks, and appetizers on the deck overlooking picturesque Taylor’s Creek prior to the meal which will begin at 6:00.

Our three talented chefs:  Wendy Park of Beaufort Grocery Company, Jon McGregor of Clawson’s and Aqua Restaurant, and Elizabeth Kopf of Turner St. Market are collaborating this year to create an Italian-themed fine dining experience unlike any before.

The menu features expertly prepared meats, vegetables, and breads from our local market vendors for mouth-watering appetizers, entrees, and desserts.

Adding his own blend of Americana, spiced with country and pop tunes, musician Billy Mutschler, once based in Austin, Texas, now living the good life in Harkers Island, will lend a laid back vibe to top off the evening.

Tickets for this highly anticipated event will sell out quickly, so don’t hesitate to purchase them right away at our Saturday markets or online, to join us for this pleasurable evening highlighting local food and talent.

The OBFM is a 501(c)(3) organization and your tax deductible donation for this dinner ticket will provide scholarships for deserving local students wishing to further their education.

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Join us on Saturday, May 11th as we are Celebrating Moms & Strawberry Shortcake!  

Our very own Miss Neva, Strawberry Shortcake Poster Girl

will be in attendance to kick off the festivities at the volunteer tent.  Bring your mom out to the market treat her to a shortcake and shopping!  We'll see you there.

Do you love to take pictures?  Well the OBFM is a treasure trove of subject matter. 

Bring your camera and take some interesting photos to enter into our

First Annual OBFM Photo Contest!  

Deadline for photo entry is NOV 2nd, 2024, winners will be announced on NOV 16th. 

Prizes will be awarded for 1st, 2nd and 3rd place PLUS a People's Choice award!

Click the button below for more information and entry.

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We're Excited to Introduce Our

2024 Collectible Poster!

You know the new market season is here when we introduce the newest Collectible Poster.  This one features a mouthwatering festive pie and will be a wonderful addition to your collection or as a gift for someone's kitchen decor!  This will be available beginning April 13th at the Welcome Tent on market Saturdays.

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Memberships to the market are gladly accepted throughout the year. To become a "Friend of the OBFM" click on the button below.

The Mike Dunn Memorial Scholarship "Do the Next Right Thing" 

We continue to honor the memory of Mike Dunn in his memory.  

We look forward to serving the needs of our community with fresh locally grown food and quality handmade products. Thanks for your support!

Announcing our Pre-Order Pickup Market for 2024

We're happy to announce that our popular offseason Pre-Order Pickup Market is returning starting

Saturday, January 13th, 9 - 11 am.

Each week we'll advertise on Fridays which vendors will be participating for the Saturday Pre-Order/Pickup. 

Place your orders with them and see them on Saturday mornings to receive your products. Easy Peasy!  

**Please Note that this is a pickup location only and not a full market setup as this is an offseason service.**

Participating Vendors for Saturday, March 23:

Harlowe Custom Microgreens:  Ryan Willets:  Place orders at https://app.barn2door.com/9YG8B/all barn to door store.  We cut off orders at 4pm on Friday.  Pick up is 9-930 on Saturday.  https://www.harlowecustommicrogreens.com/.    Microgreens and available produce.

Ocean Air Hemp Farm:  Traci Hynes:  Preorders only by phone 252 808 7166.  CBD hemp products.

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